In need of some half-term activity inspiration? Then look no further, as we have this exclusive recipe for Jelly Tot cakes, straight from the queen of baking herself, Mary Berry. This recipe is kid-friendly, and not to mention fun! You can find recipes like this and more in Fast Cakes by Mary Berry.
Jelly Tot Cakes
These tiny cakes are made in petits fours paper cases. They are so small that children can eat several at a time and seem to enjoy the novelty of them more than a large fairy cake or bun. My grandchildren enjoy helping to make these, particularly putting the sweets on top.
Download the recipe here: Jelly Tot Cakes